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BAADER 101 on Board
Salmon Harvesting on Board
Effective and Efficient
Certified irreversible stunning
BAADER 101 on Board version is a part of the BAADER Automatic Harvesting Solution consisting of a stun- and bleed system. The fish enters the BAADER 101 via an entry module and swims by itself, followed by his natural instinct, in the machine without any force, stress or mortal fear.
Using percussive stunning at the cage side is crucial to achieving the high quality needed when the fish is placed in storage tanks to maintain high quality until unloading the fish.
The stressless stunning results in a stable ph acid which succeeds in maintained flesh color and intact meat structure. An significantly extended pre-rigor processing phase and a reduced intensity of rigor makes it possible to deliver a fresher product earlier to the market with a better quality.
Benefits
- EEG proven irreversible stunning
- Certified product quality
- Extend pre-rigor processing phase
- Reliable stun and bleed technology
Technical Data
- Fish species:
Atlantic Salmon - Throughput (6-channel swim in):
approx. 75 fish/min - Entry condition:
Lively and agile fish, pre-sorted and de-watered - Working range -swim in (approx.):
2-9 kg - Size range - swim in (approx.):
Width: 50 - 105 mm
Height: 100 - 230 mm
Length: 500 - 950 mm
Max. size of fish is limited to these dimensions
Highlights
Animal Welfare = Product Quality
BAADER 101 meets and even exceeds the hightest guidelines for animal welfare - tested by independent institutes using EEG application. Accurate stunning combined with substantial
bleeding significantly reduces the risk of flesh damage.
With BAADER 101 you maintain the natural flesh colour, preserving the meat structure and increasing shelflife.
Maintained Product Quality
The limiting stress during harvesting reduces the intensity of rigor, which allows an extended pre-rigor processing time. Optimal bleeding is achieved through sustained heart activity. This outstanding quality is certified with the Ikejime Quality label.
Harvest efficiency
The swim-in system with an automatically controlled gate mechanism ensures that fish are efficiently separated into the stunning and bleeding units. This setup supports smooth handling while maintaining a continuous and controlled operation throughout the process.
Improved Maintaince and Cleaning
A simplified design with fewer components reduces the need for large spare-parts stocks on board and makes maintenance less time-consuming. This efficiency leads to longer productive operating periods, while pre-cleaning can be carried out during sailing to save additional time. In addition, remote service access enables quick support and minimizes downtime.
Listen to what our customers say:
Overcoming Obstacles: How close Collaboration can lead to great Innovations
To develop the processing lines onboard, BAADER and NAPIER have worked closely together for years to keep optimizing the plant
Biology First: New Standard for Quality and Fish Welfare
NEW Story about Napier using newest version BAADER 101 on Board will come soon!
Related Products
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Tell us about your processing requirements and see how our experts can help you improve your quality, throughput and yield.