Event Overview

Breeding high-quality, high-performing chickens demands significant effort and resources. To ensure these investments are not compromised, processors must preserve the quality from intake through to the final processing stages. This requires the use of adjustable processing equipment that can handle varying flock sizes and the implementation of continuous quality monitoring systems. Such systems allow processors to make real-time adjustments upstream, preventing potential value losses and maintaining the integrity of the entire process.

In the rapidly evolving landscape of the fish processing industry, the demand for customized solutions has become more pronounced than ever. Recognizing the unique challenges faced by processors across different scales or operation, species, and markets, BAADER´s concept of solutions on demand has emerged as a beacon of innovation. We encourage you to stop by at Booth #1765

Join BAADER at IFFA 2025 and discover cutting-edge food processing solutions. Visit us in Hall 8, Booth D065, to explore our smart BAADERING technology, resource-efficient processing, and innovative grading solutions. Don’t miss our live presentation by product manager for refiner Andreas Tobey. Let’s connect and shape the future of food processing together!

The drive for maximum utilization of raw material is reshaping the handling of natural resources in the fish processing industry. Efficient fish processing is focused on highest yield using innovative equipment and techniques to convert waste into valuable by-products and ensure the highest possible recovery rates. Modern fish processing equipment also plays a vital role in ensuring the quality and safety of seafood products while meeting the diverse demands of consumers.

Let's talk about our latest technology to meet the latest animal welfare standards, our next level of quality control and traceability, our unrivalled standards of hygiene when gutting salmon and much more.

Let's talk about our latest technology meeting actual consumer trends. Swing by and get some insights into our new portioning equipment, the latest update on our skinning competence, a prototype of our multi species splitting machine and on top of that our solution for by-product utilization.