Additional Profit with a Skinner BAADER 54

to get a separate fat layer from your Sockeye Fillet

for Omega3

ADDITIONAL PROFIT WITH THE SEPARATE FAT LAYER

NEW SKINNER FOR WILD SALMON

The BAADER 54 (see photo “BAADER54.jpg)  was specially designed for Alaska Pollack and is now also available for skinning Sockeye. BAADER 54 produces a high quality skinned fillet at highest yield. With a deep skin cut after the shallow skinning you can gain additional profit. You will get a separate fat layer which can be used e.g. for gaining Omega3 fatty acid.

 A change between shallow skinning and deep skinning takes only minutes. One special feature of this machine is that the skinned fillet leaves the machine stretched out and separated from each other for further processing. No manual straightening is necessary for further processing.