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Fruit + Vegetable Baadering

Pulp and Juice Production

Different raw product can be gently refined, e.g.:

  • bananas, apples, pears, tomatoes, garlic, onions

    potatoes (cooked and hot)

    whole pineapples, avocadeos and peaches (without stone)

A flexible squeezing belt transports the product to a perforated drum
and gently squeezes the softer particles through the perforation.
The harder particles such as skin and leafs remain outside of the
drum.  Allmost no oxidation arises, for a special oxidation protection
has been developed for sensitive kinds of fruit and vegetables.
The raw product and the hole diameter of the drum determine the
texture of the final product.

  • The MINI-Allrounder - BAADER 600

    Highly efficient
    with minimal space requirements - BAADER 601

    Highly efficient in a small place - BAADER 603

    Continuous processing of large quantities - BAADER 605

    Continuous processing of largest quantities - BAADER 607

 



 

Baadering = Profit !

Customer Benefits

  • superior product quality for further processing

    product free from stones, skin and leaves

    highest yield

    economical and profitable process

    revaluation of lower quality meat

 

 

 

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