Fruit + Vegetable Baadering
Pulp and Juice Production

Fruit + Vegetable Baadering

Pulp and Juice Production

Different raw product can be gently refined, e.g.:

  • bananas, apples, pears, tomatoes, garlic, onions

    potatoes (cooked and hot)

    whole pineapples, avocadeos and peaches (without stone)

A flexible squeezing belt transports the product to a perforated drum
and gently squeezes the softer particles through the perforation.
The harder particles such as skin and leafs remain outside of the
drum.  Allmost no oxidation arises, for a special oxidation protection
has been developed for sensitive kinds of fruit and vegetables.
The raw product and the hole diameter of the drum determine the
texture of the final product.

  • The MINI-Allrounder - BAADER 600
  • Highly efficient
    with minimal space requirements - BAADER 601
  • Highly efficient in a small place - BAADER 603
  • Continuous processing of large quantities - BAADER 605
  • Continuous processing of largest quantities - BAADER 607

Go back to the regular design...