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Different raw product can be gently refined, e.g.:
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bananas, apples, pears, tomatoes, garlic, onions
potatoes (cooked and hot)
whole pineapples, avocadeos and peaches (without stone)
A flexible squeezing belt transports the product to a perforated drum
and gently squeezes the softer particles through the perforation.
The harder particles such as skin and leafs remain outside of the
drum. Allmost no oxidation arises, for a special oxidation protection
has been developed for sensitive kinds of fruit and vegetables.
The raw product and the hole diameter of the drum determine the
texture of the final product.
- The MINI-Allrounder - BAADER 600
- Highly efficient
with minimal space requirements - BAADER 601
- Highly efficient in a small place - BAADER 603
- Continuous processing of large quantities - BAADER 605
- Continuous processing of largest quantities - BAADER 607
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Baadering = Profit !
Customer Benefits
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superior product quality for further processing
product free from stones, skin and leaves
highest yield
economical and profitable process
revaluation of lower quality meat
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