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BAADER 52

Skinning Machine for Salmon, Redfish, Whitefish and Tuna

 

Technical Data:

  • Processes:
    Salmon, Redfish,Tuna, Whitefish (Alaska Pollack, Haddock, Cod and the like)
  • Working range:
    up to 35 cm width
  • Throughput rate:
    up to 150 fillets/min
  • Operator:
    1 person depending on line configuration
BAADER 52

Customer Benefits:

  • The skin is removed, leaving the silver mirror on the fillets
  • Also available as a deep skinner
  • Referring to special designed skin carrier rollers the fillets are treated softly and therefor they have a very smooth surface
  • The BAADER 52 can be combined with all BAADER-whitefish and redfish filleting machines: BAADER 151, 182, 192, 200, 201 and 212

BAADER_52_chinese_version.pdf

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